What goes best with Tomato Soup? That’s right! A yummy grilled cheese. Well this grilled cheese with a twist. I took a Caprese Salad and turned it into a delicious addition to your basic tomato soup. I did a lot a comparing to find a bead that was not super high in sodium to ensure this dish stayed lower in sodium.

Again, this is a nice choice when you fresh basil to bump up the flavor, but you can always used dried basil in a pinch.

Tomato Basil Mozzarella Grilled Cheese

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Prep Time 5

Cook Time 10

Total Time 15

Course Main Course

Cuisine Italian

Servings

Calories 152 kcal

Equipment

skillet

Ingredients

4 slices bread Your choice
4 slices tomato
2 slices Mozzarella
4 basil leaves
4 tbsp butter No salt

Instructions

Butter one side of a slice of bread
Place it in a heated pan butter side down
Layer on the tomato, mozzarella and basil
Top with another slice of bread butter that slice on the outside
Flip sandwich once the first side is brown
cook until both sides are golden brown and the cheese is melty

Notes

Sodium will very based on bread and cheese used. Check packaging

Nutrition

Calories: 152kcalCarbohydrates: 16gProtein: 13gFat: 7gCholesterol: 20mgSodium: 207mgFiber: 3gSugar: 3g

Keyword Cheese, Grilled, Mozzarella, Tomato

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Tomato Basil Mozzarella Grilled Cheese